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Plum, blackberry, leather, underbrush, pipe smoke, and Kalamata olives. Soft, rich, and mouthwatering, with firm tannins.
More restrained than your typical Napa with elegant fruit, bright acidity, and silky tannins.
90% Cabernet Sauvignon, 5% Merlot, 2.5% Cabernet Franc, 2.55 Petit Verdot
ORGANIC. MINIMAL INTERVENTION LOW SULFITES.
Winemaking:
Winemaking occurs in Santa Rosa out of a shared facility. Fermentation occurs with native yeasts for all wines. They employ a number of fermentation vessels including old barrels, bins, and stainless steel tanks. All of the whites are whole bunch pressed while the reds are not crushed and contain a varying portion of stems. Aging occurs in a combination of old barrels and tank, with some newer French oak used on their Napa Valley wines to help 'frame' the fruit. A harkening back to the golden days of California winemaking, their wines are built on natural acidity, bright fruit flavors, and lower alcohol levels.
***ThereAfter Wines is now known as "Accenti Wines." View our selection of Accenti Wines here.