The Nebbiolo story begins after our winemaker's extensive trip to the northern parts of Italy. Inspired by the wine and similarities between Piedmont and Breedekloof terroir, Nebbiolo was planted at Dagbreek farm along the river. Soon after the wine's first release the new kid on the block became an experimental variety that our winemakers loved to uncover. Winemaker wanted to allow the tannic grape to battle the barrel for 16 months. The wine was also always left to age a little longer in the bottle in order to
produce a softer style.