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56% Cabernet Sauvignon, 39% Merlot and 5% Cabernet Franc
Red wine from Pessac-Leognan, Bordeaux, France. Primer Grand Cru Classé
100 points James Suckling
This is a wine that makes you dream. The nose is packed with flowers, sweet tobacco, iodine, spices, raspberries, blackberries, and great freshness. The texture is perfection, pure silk and the fruit is wonderfully complex and subtle. Currants, fresh mushrooms, flowers, and stones fill the mouth and make way to a delightful finish. (4/2011)
100 Points Robert Parker
The mineral-laced 2005 Haut Brion (56% Cabernet Sauvignon, 39% Merlot, and 5% Cabernet Franc) is exquisite. With its elegance and finesse, it is not as powerful as La Mission, but the nobility and complexity of the aromatics, incredible fragrance (subtle smoke and blue, red, and black fruits) that persists in the glass, full-bodied mouthfeel (though very light and delicate on its feet), and incredible length characterize this great Haut-Brion. It is just starting to drink well, and should continue to do so for at least another three decades. It is a tour de force in winemaking, but only 9,000 cases were produced. (RP) (6/2015)
100 Points Wine Spectator