Show-stopping Grüner Veltliner. The fruit lures you in with a rich range of aromas reminiscent of a county fair: ripe stone fruit together with floral notes of fragrant clover, dried hay over a field of green grass, and sweet honeysuckle. Flavours of baking brioche and buttered lemon combine with the lush, opulent mouthfeel of six months ‘sur lie’ to thoroughly indulge the senses. An integrated acidity and fine-laced minerality resonate throughout. Drinking beautifully now, but most certainly will continue to develop over years. Unfiltered & vegan with no wine making additions.