Made with organically grown, sustainably farmed grapes and bottled in 100% recycled glass, Dino Taschetta’s floral and delicately fruited rosé is easy drinking and easy on the planet. That’s why he named it “w/o”—it’s wine without compromise.

The local Nero d’Avola variety is gently pressed to create a delicate salmon-pink rosé bursting with aromas of grapefruit and flavours of vivid white peach and elderberry. A celebration of sustainable winemaking, this Nero D'Avola wine comes in a bottle made entirely from recycled ‘wild’ glass, helping reduce environmental impact. For those looking to enjoy delicious nero d avola rosé with a conscience, this bottle is a standout.