Only Schplink can package in a box Guzzle top quality Gruner Veltliner! Sustainably farmed vines and early September har- vest off a few different sites. De-stemmed and crushed and left on skins over-night. Pressed off skins, cold settled and bentonite ned so the juice is clear. Cool, long fermentation to retain aromas and avor development. One month on the lees.Longenoughforadded texture but bright aromas and avors retained. Lightly l- tered to preserve avors and some CO2 for zippiness.