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Black cherry and raspberry are on the nose, with an herbal, medicinal component expressed in a last aroma of salted black licorice. An earthy and herbal palate brings in dark chocolate and a peppery heat with grippy tannins.
Organic & Sustainable.
Vinified through the ancient “Governo Toscano” method with Sangiovese, Prugnolo Gentile grapes slightly over-ripe by drying, it ages for 24 months in barrels, large and small, and then refines at least 12 months in glass.
More about the Producer:
Founded in 1984 as a classic multi-crop farm, Salcheto is now a vineyard of over 60 hectares of organically farmed grapes, operating in one of the most ecologically advanced wine cellars to make sustainable local wines with honed mouthfeel and aroma.