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“Clear Skies” draws from the Greek folk phrase for “purity”, delineating the character of this no-intervention Greek blend of white and red grapes.
Uniquely aromatic and refreshing for the variety, with a clear Alpine character.
Certified Organic.
Soil: Calcareous sandy loam
Maceration: 15-day skin contact
Pressing: None
Fermentation: Wild fermentation for 20 days
Malolactic: Naturally completed
Maturation: 2 months in stainless steel with occasional stirring
More about the Producer:
Kontozisis has been practicing certified organic agriculture and organic vinification since 1991, one of the first to get such a certification in Greece. His long term commitment to organic practices shows his honest approach to sustainability. Having worked only with the local market of Karditsa, organic practices were something that was not appreciated, but Kontozisis insisted on farming without chemicals, and making honest, natural wines. The few loyal fans of Kontozisis wines in Karditsa were enough to keep going throughout the years, and eventually making them available to a market that fully embraced the authenticity in those wines; the big urban centers of the United States.