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The wine is very tense, mineral, with a racy acidity, and finds an explosive expression in the middle of the mouth. , before a precise finale. Stony aromas and a chalky minerality underline aromas of citrus sorbet and stone fruit.
94-96 points Jasper Morris, MW (Inside Burgundy): "Pale lemon. This has the nobility above the others, immediately evident on the nose, without any undue generosity. The balance between fruit and stones is impeccable, a saline touch, a little bit of roasted stones, with excellent balance and persistence. (Oct 2024)"
91-93 points/'Outstanding,' Allen Meadows (Burghound): "(from a .50 ha parcel). An admirably discreet dollop of wood frames aromas that include prominent mineral reduction, the essence of apple and a plethora of floral nuances. The rich and quite generous flavors retain even better punch and excellent power that seems to build on the impressively long and impeccably well-balanced finale. This too could use better depth but that should just be a matter of a few years of patience. Drink: 2030+. (Jun 2025)