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Light plus bodied, lean, and dry with notes of ripe pear, melon, green apple, honey and flowers, with an angular stucture, medium acid, and lingering slatey minerals on the finish. Organic
Winemaking:
From sustainably farmed vineyards near the Bassin of Thau Night harvested by hand in order to preserve aromas and freshness.
Immediate pressing and cold settling at a very low temperature. Aged on the fine lees with occasional batonnage.
About the Producer:
Domaine Morin Langaran consists of 60 sustainably farmed hectares in the Languedoc, near the Bassin de Thau and running along the Via Domitia. The domaine has a long and rich history, existing since 1330. The Morin family, who have been a winemaking family since the early 1800’s, acquired it in 1966. Caroline Morin has taken over as winemaker for the family from her father Albert. Caroline, a young and dynamic winemaker, brings out the best of this excellent terroir in wines with much finesse and a lovely minerality.