Colliano is a white wine with maceration aka “skin contact” to create an orange wine made from 40% Ribolla Gialla (Rebula), 30% Malvasia and 30% Sauvignonasse (Friulano) Each variety contributes to the balance in the nose and mouth and all together they represent the terroir of Goriška Brda.

More about the Producer:

Colliano wines are a true testament to the beauty of sustainable farming practices. The grapes are grown without irrigation, relying solely on the natural rainfall to nourish and cultivate the vines. This approach ensures that the flavors of the grapes are pure and unadulterated, reflecting the unique character of the terroir. Once the grapes are harvested by hand, they are vinified with great care and precision, allowing the richness and complexity of the terroir to shine through in every bottle. The resulting wines are rich and full-bodied, with a depth of flavor that is truly remarkable.

Colliano wines are a versatile accompaniment to a wide variety of dishes, from hearty meat dishes to delicate seafood. They are also a popular choice among fine dining establishments, where they are celebrated for their complexity and depth of flavor.