This shiraz was picked from vines planted between ten and twenty years ago in coastal McLaren Vale. The berries were harvested on multiple days to pick perfectly ripe fruit before pressing and fermentation, followed by aging in old (1-3yr) American and French hogsheads.

Three years in barrel before release. Unfined. Vegan friendly!

Colab & Bloom:

Colab & Bloom is a collaboration between like-minded friends, Norm Doole, Mike Farmilo and Nick Whiteway, to create expressive and drinkable wines with abundant flavor.

These bold, bright and colorful wines are adventurous in region, taste and variety. The common ground that all Colab & Bloom wines share is that they express a sense of place, made to be delicious and enjoyed in good company.