The vines are grown across 63 parcels in 4 villages near Oeuilly in the Vallée de la Marne and average around 40 years old. The parcels are all vinified separately. The Tarlants' "Zero" rosé isone of the rare few rosé Champagnes made by maceration of the red fruit rather than by simply adding a bit of finished red wine to a white base.

Representing 70% of the total production, "Zero" is the Tarlant's calling card and consists of a non vintage, no dosage wine made equal parts Pinot Noir, Meunier and Chardonnay. "Zero Rosé" is a majority of Chardonnay with a bit of still Pinot Noir for color. For an entry level wine, a huge amount of thought is put into its creation:

"Zero is a reflection of the four villages we work in and the goal is to express a Champagne without the external sugar masking the land's characteristics.”