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Orange zest, brûléed peach, pound cake, and baked nutmeg on the nose transition to a palate of pastry dough, red apple, black peppercorn, mango, and roasted walnut with oatmeal cinnamon cookie, dried cherry, and chai on the finish
A momentous release for Castle & Key and a reflection of the distillery’s journey up until now, this 7-year-old wheated bourbon was distilled with care, passion, and a respect for the tradition of whiskey making using white winter wheat—a sweeter variety without the tannins found in red winter wheat—and bottled at cask strength to best display the boldest qualities of the grain.