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Herb and spice, with secondary fruit flavors of blood orange, cinnamon, and sage, as if steeped together as coastal tea.
More about the Producers:
The Richardson family history along the Sonoma Coast began in 1876. With grit, determination and five generations of hard work, the family acquired thousands of acres of timberland and miles of the Sonoma coastline near Annapolis and Stewarts Point. From thebeginning, they operated with a deep conservation ethos. In 2016, they worked with the Save The Redwoods League to permanently preserve a significant old-growth redwood forest, including the oldest known redwood tree, which is about 1,640 years of age.
In 2019, just 4.5 miles from the ocean and alongside these massive coastal redwoods, they planted our blocks in their first vineyard, using budwood we provided.