Article number: | NI0816 |
Availability: | In stock |
There is a consistent thread of long ferments and extended macerations through the Brash Higgins wines, whilst if oak is used, it is generally old. This lends great mouthfuls of long, ripe and integrated tannin, open perfumes, and savoury/ umami/ herbal qualities through all the reds. Brash Higgins believes in natural ferments, leaves the wines unfiltered and includes only the lightest touch of sulfur to allow for safe travel across the equator.