Earthy, medium-bodied red, perfect for every day dining. Organic production methods, varietal is 100% Monica
Dark garnet in colour with aromas of dusty earth, carnation, cherry and a flash of funk. Rustic and pepper spice driven, with cherry, plum and savoury hints enveloped in spice. Mild acidity and smooth tannins harmonize with black cherry and crushed pink peppercorn on the pleasantly dry finish. Straightforward and fantastic with everyday dishes like pasta, pizza and anything with barbeque sauce. Organic methods are used in both the vineyard and winery, with an emphasis placed on as little intervention as possible.