Located between 1er Cru Vaillons and 1er Cru Montmains. Grown on the classic Kimmeridgian soil. Eastern exposure. Full malo. Fermented and aged in steel tank! Family roots in Chablis that date back to 1640 All vineyards located in the HEART of Chablis Between Vaillons and Montmains Impeccably ploughed Kimmeridgian soil Vineyard by vineyard approach to vinification 100% hand harvested Only indigenous yeasts used .