Organic, Vegan 40% Syrah, 40% Cabernet-Sauvignon, 15% Cinsault, 5% Carignan.
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Ruby color, delicate nose of morello cherries, silky tannins and red fruits on the palate. Family owned and the winemaker Faouzi Issa trained in Montpellier and worked at Domaine René Rostaing in Côte Rôtie before joining the legendary Château Margaux, from 2007 to 2008. He then went back to the Bekaa Valley and his efforts placed his family's wines amongst the most recognized and awarded in Lebanon.