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This grape is not very alcoholic, with good acidity. It gives subtle and silky wines, with aromas of morello cherries, raspberries, and spicy notes.
Aged in barrels between 6-12 months
The estate is located in Grésivaudan, Isere. Isere is an IGP for wines made in the mountainous department of the same name on the eastern border of France. It is between the Savoie to the north and the Northern Rhone to the southwest. The cool alpine air helps the grapes ripen slowly. Organic Farming in the process of converting to biodynamic farming.