The Chavy family is well established in the Côte de Beaune, with Alain, Jean-Louis and Philippe all making wine in and around Puligny-Montrachet. Hubert Chavy is married to a Ropiteau, the oldest winemaking family in Meursault. So needless to say, Chardonnay is in the DNA. Hubert had been selling the bulk of his production to the top négociants for many years, but since his son Romaric took over, they are bottling nearly everything they produce at their Domaine Chavy-Chouet. Romaric started at wine school at the age of 12, before working as an apprentice for his godfather François Mikulski in Meursault. He followed this with stints working in South Africa, Spain, Greece and the Languedoc before taking over from Hubert at just 22 years of age. Hubert just passed away last year, and he leaves the legacy in good hands. He works the vineyards pretty much organically, with ploughing and minimal use of sprays (preferring the traditional copper and sulfur), but is not certified. Incredibly experienced for such a young winemaker, Romaric is totally focused on realizing the unbelievable potential of his stellar vineyard portfolio. About 40% of Romaric’s vines are in the village of Puligny-Montrachet, where he has prime parcels in spectacular sites such as Les Enseignères, Premier Cru Les Folatières and Premier Cru Champ Gains. The wines are full and rich, but with a wonderful freshness and vitality that makes them a pleasure to drink in their youth. This is a truly exciting domaine and Romaric is sure to be a star of the (not so distant) future. “Les Femelottes” vineyard is farmed employing sustainable agriculture. This site is in close proximity to the 1er Cru of Puligny.