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Cimarrón Tequila from Atotonilco, Jalisco.
100% Blue Weber agave.
Slow agave roast creates a bright, forward flavor; Fermentation entirely natural using proprietary yeast.
Hillside blue agave grown at 4,620′ elevation; Hard to beat 1L of Blue Agave Tequila for this price, seriously get it while you can.
Plant sugars of an average of 24-26° Brix