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  • Wine Chateau La Grave Paul Barre 2018

Chateau La Grave Paul Barre 2018

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A juicy Fronsac and Jeffrey Alpert Selection. A superb wine with a dominant of Merlot which brings complexity, density and finesse. The biodynamic methods used on these wines bring a lot of frankness, fruitiness and freshness. Even when young, this Fronsa

"The biodynamic agriculture that we practice lets us produce without using any toxic products. Biodynamic agriculture respects and maintains the equilibrium of place, it respects the flora and fauna, it regenerates the earth so that the plant that grows there is healthy and the animals or man that consume the plant are sound as well. This is a sensible form of agriculture. If the earth is is the support for the expression of the plant, the creative forces of this plant come from the outside; that is to say the cosmos. Biodynamic agriculture argues for the plant at the heart of the universe.” ~ Paul Barre

biodynamic / bordeaux / Cabernet / demeter / France / fronsac / jeffreyalpert / merlot / red / wine